The Messinian Brewery – Mani Brewery was founded in 2017 in Messinia, with a vision: to bring authentic, Greek craft beer to the world, based on the flavors and stories of the place.
In 2025, Mani Brewery moved to its new location in Neochori, West Mani. With state-of-the-art facilities of 4,000 sq.m. and a visitable space, it became a meeting point for every beer lover.
Selection of raw materials
Every beer starts from the foundations: its ingredients. At the Messinian Brewery – Mani Brewery, quality starts from the raw material. The best ingredients are carefully selected to ensure the purity, freshness and authentic taste of the beer. Every element, from malt and hops to water, contributes to the final result with high quality standards.
Mani Brewery has a modern bottling line, where each beer is bottled without pasteurization and without filtration. This means that it keeps all its elements alive – its aromas, its yeast, its freshness. The packaging is done in small batches, maintaining the handmade character and consistency in quality.
After bottling, the beers are stored at ideal temperatures and are distributed selectively in Kalamata, Mani and in cooperating points in the rest of Greece. Visitors can enjoy them at our place, Monday to Saturday from 09:00 AM to 16:00 PM (Sunday Closed) .
Mani Brewery’s beers
The NEMA series includes:
- NEMA Blonde Ale: light, aromatic, easy to drink
- NEMA Session Ale: ideal for summer, with citrus aromas
- NEMA IPA: bitterness and rich aromas
The NEDA series includes:
- NEDA Lager: clean, refreshing, with Greek identity
- NEDA Weiss: Wheat beer with notes of banana and mango
The KalamatianosLager beer is dedicated to the local identity, with a refreshing character and strong Greekness.
The identity behind the brand
The word NEMA is not accidental. It means “nod” in the Mani dialect. Mani Brewery projects a deep connection with the place, the landscape, the nature and its people.
The brand philosophy is built on three pillars:
- Transparency: the consumer knows every step
- Reliability: consistent quality and production
- Passion: the Greek element of love and care in every bottle
Frequently Asked Questions
How is Mani Brewery beer produced?
Its production begins with the selection of the appropriate ingredients, goes through controlled fermentation and is bottled without pasteurization or filtration, maintaining all authenticity.
What does NEMA mean?
It is the word for “nod” in the Mani dialect.
Can I visit the brewery?
Of course! The new brewery is open to visitors and all labels can be sampled.
Why is the beer unfiltered and unpasteurized?
To maintain its natural profile, intense flavor, aromas and lively character.
